BOH Department Manager - Cork City

Job Title: BOH Department Manager
Sector: Retail
Location: Cork City
Salary: €38-42,000
Type: Permanent, Full-Time

We are seeking a dedicated and experienced BOH (Back of House) Department Manager to join our team in Cork. The ideal candidate will be responsible for overseeing the back of house operations, ensuring efficiency, and maintaining high standards of service and compliance. The BOH Department Manager will lead a team, manage inventory, and ensure that all safety and health regulations are followed.

Key Responsibilities:
- Oversee the daily operations of the back of house department, including kitchen, storage, and inventory areas.
- Manage and train BOH staff, ensuring adherence to company policies and standards.
- Coordinate with front of house management to ensure smooth and efficient service.
- Develop and implement operational procedures to improve efficiency and productivity.
- Monitor inventory levels and manage ordering processes to ensure adequate supply without overstocking.
- Ensure compliance with health and safety regulations, conducting regular inspections and audits.
- Manage budgets and control costs without compromising quality.
- Handle customer complaints and feedback related to BOH operations in a professional manner.
- Maintain a clean, organized, and safe work environment.
- Collaborate with other department managers to achieve overall business objectives.

Skills and Qualifications:
- Proven experience in a similar managerial role within the hospitality or retail industry.
- Strong leadership and team management skills.
- Excellent organizational and multitasking abilities.
- Proficiency in inventory management and ordering systems.
- Comprehensive knowledge of health and safety regulations.
- Strong problem-solving skills and the ability to make decisions under pressure.
- Excellent communication and interpersonal skills.
- Proficiency in using relevant software and technology.
- Flexibility to work various shifts, including weekends and holidays.

Education and Experience:
- Bachelor’s degree in Business Management, Hospitality Management, or a related field (preferred).
- Minimum of 3-5 years of experience in a supervisory or managerial role within the BOH operations.

Benefits:
- Competitive salary
- Health and wellness benefits
- Opportunities for career advancement
- Employee discount programs
- Paid time off and holidays

Apply with your CV today!